Sometimes the past clouds the present. We've grown accustomed to a buffet style Asian food experience to the point where I'd forgotten about ordering one thing and eating just that. I was a little homesick for my plate of everything, so when Kurt asked where I wanted to go I said Chinese. Kurt is a cautious man, so he did research and took me to Paradise Asian Cuisine. It is a small restaurant, only fifteen tables, but they fill up quickly. The owners waited on us, which was so personable and charming. Choosing my one plate took me some time, but I decided on the Rainbow Chicken. I love stir-fried vegetables, and rainbows are always appealing. Lucky for me the chicken was good too. If I had been more observant and less nostalgic about Chinese food, I would have paid attention to the Vietnamese menu and tried something new. I guess there is always next time.
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